Taste and atmosphere
Flavors, dishes and restaurants
Cuisine
Ingredients
- 1 kilogram of flour
- 250 grams of butter (melted)
- 1 cup of milk
- 1.5 cups of granulated sugar
- 1 tablespoon of kombe spice mix
- 1 pack of baking powder
- Sesame seeds for decoration
Preparation
- Mix melted butter, milk, and sugar in a deep bowl until the sugar dissolves.
- Add the kombe spice mix and baking powder, then add flour gradually to knead a firm dough.
- Take walnut-sized pieces of dough and shape them by pressing into special wooden kombe molds.
- Dip the top of the shaped cookies into sesame seeds and bake in a preheated oven until golden.
Practical notes before you go
Visit
- Type
- Food
- Coordinates
- 37.2863° N, 36.2633° E
- Tip
- Menus and hours can change; confirm before you go.
Related places around here
Nearby
Food
12
Food
Osmaniye Simit
One of the most characteristic flavors of Osmaniye cuisine, this simit is baked in a wood-fired oven without molasses and is known for its crispy texture.
Food
Meat Kombe
A delicious pastry type made on special occasions in the traditional cuisine of Osmaniye , prepared by placing minced meat filling between layers of dough.
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Osmaniye Peanut Burma Dessert
A delicious type of dessert prepared with geographically indicated Osmaniye peanuts, known for its crispy pastry and light syrup.
Food
Osmaniye Style Stuffed Meatballs
Stuffed meatballs prepared by boiling method in Osmaniye cuisine stand out with their thin outer crust and spicy meat filling.
Food
Osmaniye Peanut Kebab
One of the most unique flavors of Osmaniye cuisine, the peanut kebab offers a perfect harmony of local ground meat and famous peanuts.
Food
Osmaniye Sikma
An indispensable part of breakfasts in Osmaniye , sikma is made with a local cheese filling wrapped in hot flatbread.
Food
Zorkun Tava
A delicious baked dish combining lamb and plenty of vegetables, prepared in bakeries during the summer months in the cool highlands of Osmaniye .
Food
Osmaniye Peanut Burma Dessert
A traditional, crispy syrupy burma dessert prepared with the world-famous registered peanuts of the Osmaniye province.
Food
Osmaniye Peanut Kadayif
A crispy regional syrup dessert where the peanuts, the most valuable agricultural product of Osmaniye lands, meet finely shredded kadayif dough.
Food
Osmaniye Holiday Kombe
A crisp regional cookie that is abundantly baked in Osmaniye homes during Ramadan and Eid al-Adha, and stays fresh for a long time thanks to its unique spice bl…
Food
Osmaniye Style Sour Meatballs
A hearty main dish where small meatballs kneaded with fine bulgur and minced meat are cooked with plenty of pomegranate molasses and mint sauce, which is indisp…
Osmaniye Kebab and Tantuni
Kebabs, hummus and citrus notes mark Osmaniye's Mediterranean kitchen.
Location on the map
Map
37.2863° N, 36.2633° E