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Kavakli Garden Dessert
Food Kavakli Garden Dessert

Kavakli Garden Dessert

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Taste and atmosphere

About

A light milk dessert decorated with fresh fruits, made in the Kavakli neighborhood of the Beylikdüzü district, known for its green spaces. It is one of the light recipes of modern Istanbul cuisine.

Flavors, dishes and restaurants

Cuisine

Popular in local cafes in Kavakli, this dessert is made by enriching a traditional pudding base with seasonal fruit purees. It is a flavor consumed by the residents of Beylikdüzü especially during gatherings in parks and social areas. Light aromas and low sugar are preferred in its production, making it suitable for modern urban life. You can check the Map guide for the locations of cafes where you can taste this delicacy.

Ingredients

  • 1 liter of milk
  • 1 cup of granulated sugar
  • 3 tablespoons of starch
  • 2 tablespoons of flour
  • 1 packet of vanilla
  • 1 cup of fresh strawberry puree

Preparation

  1. Put milk, sugar, flour, and starch in a pot and mix with a whisk until smooth.
  2. Cook the mixture over medium heat, stirring continuously until thickened.
  3. When it starts to boil, add vanilla, remove from heat, and divide into cups.
  4. Lightly sweeten the strawberry puree, bring to a brief boil on the stove, and pour over the cooled puddings.
  5. Serve after chilling in the refrigerator for at least 2 hours.

Practical notes before you go

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