)
Taste and atmosphere
About
It is a hot soup made with registered peanuts, serving as one of the most original starter dishes of the Merkez cuisine.
Flavors, dishes and restaurants
Cuisine
Ingredients
- 1 cup roasted Osmaniye peanuts
- 2 tablespoons flour
- 2 tablespoons butter
- 4 cups chicken broth
- 1/2 cup cream
- Salt, black pepper
Preparation
- Grind the roasted peanuts in a food processor until they form a powder.
- Melt butter in a pot and sauté the flour until fragrant.
- Add the ground peanuts and continue to sauté for a few more minutes.
- Slowly add the chicken broth while stirring continuously and bring to a boil.
- Add cream, salt, and black pepper to the boiling soup, then simmer for 5 minutes.
Practical notes before you go
Visit
- Type
- Food
- Tip
- Menus and hours can change; confirm before you go.
Related places around here
Nearby
Food
3)
Food
Osmaniye Peanut Kombe
It is an indispensable traditional delicacy for holidays and special occasions in the Merkez district.
)
Food
Osmaniye Simit
It is a registered delicacy that is an indispensable part of the street culture and breakfasts in Merkez .
)
Food
Meat Kombe
It is a type of pastry known for its delicious meat filling between layers of dough, served to special guests in the Merkez region.