Taste and atmosphere
About
A nutritious soup reflecting the culinary culture of the population of Black Sea origin in the Merkez district.
Flavors, dishes and restaurants
Cuisine
Practical notes before you go
Visit
- Type
- Food
- Tip
- Menus and hours can change; confirm before you go.
Related places around here
Nearby
Food
6)
Food
Duzce Meatballs
It is the most famous registered delicacy of the Merkez district. This geographically indicated meatball stands out in Duzce cuisine by using no bread crumbs.
Food
Smoked Circassian Cheese
A special cheese produced by traditional methods in the villages of Merkez and smoked over wood fire.
Food
Haluj
A type of pastry prepared by citizens of Circassian origin living in the Merkez area.
)
Food
Smoked Melen Cheese
It is a smoked cheese variety produced by traditional methods in the villages of Merkez . It is obtained from the milk of cows grazing in the rich pastures of the Duzce region.
)
Food
Duzce Haluj
It is a local pastry of Circassian origin in the Merkez region. This delicacy, which uses potatoes and local cheeses in its filling, is very popular throughout Duzce .
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Food
Melenguc Dessert
It is a historical dessert with a long history in Merkez villages, holding a geographical indication. It is known to be brought to Duzce culture by immigrants.