Taste and atmosphere
About
Corn flour, butter and cheese fondue-style dish.
Practical notes before you go
Visit
- Type
- Food
- Coordinates
- 40.8056° N, 39.8100° E
- Tip
- Menus and hours can change; confirm before you go.
Related places around here
Nearby
Food
5)
Food
Akcaabat Meatballs
One of the most famous delicacies of Trabzon cuisine, Akcaabat meatballs are prepared with fresh local meat and garlic. You can experience this unique taste in seaside restaurants marked on the map .
)
Food
Trabzon Pide
Trabzon pide is famous for its unique round or open boat shape, generous toppings, and local butter. It is consumed hot in bakeries around the city center and map locations.
)
Food
Kuymak
Made with the magnificent harmony of cornmeal, special kolot cheese, and local butter, kuymak is the crown jewel of Trabzon breakfasts. It is served in its freshest form at highland facilities on the map .
)
Food
Anchovy Rice (Hamsili Pilav)
One of the most authentic reflections of Trabzon maritime culture, Hamsili Pilav is made by baking fresh anchovies with a seasoned rice filling. It can be easily found in city restaurants during winter with map guidance.
Food
Fried Anchovy
Corn-flour fried Black Sea anchovy.
40.8056° N, 39.8100° E
Location on the map
Map
40.8056° N, 39.8100° E