Niğde Gazozu
Food Niğde Gazozu

Niğde Gazozu

Food
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Taste and atmosphere

About

The historic Niğde Gazozu, one of the icons of Niğde, is known for its unique raspberry-flavored taste. You can find this refreshing drink in all local markets and cafes marked on the map.

Flavors, dishes and restaurants

Cuisine

Produced in the center of Niğde since 1962, this soda has gained great fame across Türkiye due to its unique formula and use of real sugar beet. As a part of the city's cultural identity, it is served alongside meals at local food stops shown on the map.

Ingredients

  • Natural spring water
  • Granulated sugar (sugar beet)
  • Carbon dioxide
  • Acidity regulator (citric acid)
  • Natural raspberry aroma

Preparation

  1. Natural spring water is filtered at the production facility.
  2. Syrup obtained from sugar beet is mixed with water.
  3. Raspberry aroma and acidity regulators are added.
  4. Carbon dioxide is injected, and the beverage is bottled cold.

Practical notes before you go

Visit

Type
Food
Tip
Menus and hours can change; confirm before you go.

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